1. Elementary food science
Author: E R Vieira
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food handling.,Food industry and trade.,Levnedsmidler
2. Hygiene in food manufacturing and handling
Author: Graham-Rack, Barry
Library: Central Library and Documents Center of Al-Zahra University (Tehran)
Subject: ، Food industry and trade- Hygienic aspects,، Food handling- Sanitation
Classification :
TP
370
.
G7
1973
3. Instructor's manual for Principles of food sanitation, fourth edition
Author: Norman G. Marriott.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food handling -- Handbooks, manuals, etc.,Food handling.,Food industry and trade -- Sanitation -- Handbooks, manuals, etc.
Classification :
TP373
.
6
N676
1999
4. Modernizing sanitary and phytosanitary measures to facilitate trade in agricultural and food products :
Author: Asian Development Bank.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food handling-- Standards-- Asia, Central.,Food industry and trade-- Regulations-- Asia, Central.,Sanitation-- International cooperation.
Classification :
TP370
.
M63
2013eb
5. Principles of Food Sanitation
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Food industry and trade-Sanitation,Food handling
Classification :
TP
373
.
6
.
M371999
6. Principles of food sanitation
Author: Marriott, Norman G.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Sanitation ، Food industry and trade,، Food handling
Classification :
TP
373
.
6
.
M37
1994
7. Principles of food sanitation
پدیدآورنده : Marriott, Norman G., Norman G. Marriott and Robert B. Gravani
موضوع : ، Food industry and trade , Sanitation,، Food handling,، Electronic books
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
8. Principles of food sanitation
Author: / Norman G. Marriott
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food industry and trade - Sanitation,Food handling
Classification :
TP373
,.
6
.
M37
1995
9. Principles of food sanitation
Author: / Norman G. Marriott and Robert B. Gravani
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food industry and trade--Sanitation,Food handling.
Classification :
TP
,
373
.
6
,.
M37
,
2006
10. Principles of food sanitation
Author: / Norman G. Marriott
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food industry and trade- sanitation,Food- Handling
Classification :
TP373
.
6
.
M3P7
1989
11. Principles of food sanitation
Author: / Norman G. Marriott
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food industry and trade- sanitation,Food handling
Classification :
TP373
.
6
.
M3P7
1994
12. Principles of food sanitation /
Author: Norman G. Marriott, M. Wes Schilling, Robert B. Gravani.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food handling.,Food industry and trade-- Sanitation.,Food & beverage technology.,Food handling.,Food industry and trade-- Sanitation.,Microbiology (non-medical),Science-- Life Sciences-- Biology-- Microbiology.,Technology & Engineering-- Food Science.
Classification :
TP373
.
6
13. Principles of food sanitation
Author: / Norman G. Marriott
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Food industry and trade - Sanitation,Food handling
Classification :
TP
373
.
6
.
M37
1989
14. Principles of food sanitation
Author: Marriott, Norman G.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Sanitation ، Food industry and trade,، Food handling
Classification :
TP
373
.
6
.
M37
1999
15. Principles of food sanitation
پدیدآورنده :
موضوع : Food industry and trade -- Sanitation.,Food handling
۲ نسخه از این کتاب در ۱ کتابخانه موجود است.
16. Principles of food sanitation
Author: / by Norman G. Marriott
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food industry and trade- Sanitation,Food handling
Classification :
TP373
.
6
.
M377
1998
17. Principles of food sanitation
Author: Marriott, Norman G.
Library: Central Library and Documentation Center (Kerman)
Subject: ، Food industry and trade - Sanitation,، Food handling
Classification :
TP
373
.
6
.
M37
2006
18. Principles of food sanitation
Author: Norman G. Marriott,Title
Library: Central Library of Imam Khomeini International University of Qazvin (Qazvin)
Subject: Food industry and trade - Sanitation,Food handling
Classification :
TP
.
M37
373
.
6
1989
19. Sanitation in food processing /
Author: John A. Troller
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food industry and trade-- Sanitation,Food service-- Sanitation,Food Contamination-- prevention & control,Food Handling-- standards,Food-Processing Industry-- standards,Sanitation-- methods
Classification :
TP373
.
6
.
T76
1993
